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Trackside Restaurant
The Trackside Restaurant is one of many innovations introduced in 2006 as part of the redevelopment and is created especially for the five days of the Royal Meeting. This luxury marquee with elegant ivory and cream décor exudes a quintessential English ambience that encapsulates the essence of Ascot's classic heritage, with a modern twist.
A superb five course luncheon using fresh seasonal produce, complemented with fine wines carefully selected by our sommelier, will ensure your day is nothing less than perfect.
Situated in a prime position within the main structure of the Grandstand at Concourse Level, the Trackside includes a private balcony with 'head-on' views of the racing action, only metres away from the track.
The Trackside Restaurant can be booked as either exclusive tables of 10 or, for smaller groups, on shared tables.
*Please note that, as the Trackside Restaurant is within the Royal Enclosure, guests are requested to adhere to the Royal Enclosure dress code.
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| Your VIP Hospitality package includes: |
- One day membership of the Royal Enclosure*
- Reserved table for the day (exclusive tables of 10 or shared tables for smaller groups)
- Morning coffee and biscuits
- Pimm’s and champagne reception
- Five course luncheon
- Selection of fine wines
- Selection of liqueurs
- Full afternoon tea with strawberries and cream and pink champagne
- Complimentary bar throughout the day including champagne (until 30 minutes after the last race)
- One car park label per couple
- Corsage or buttonhole
- Television viewing
- Betting facilities
- Racecard
- Royal Ascot Magazine
- Hostess service
- Floral decorations
- Racing newspapers |
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| Prices: |
| From £450.00 per person, plus VAT | |
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